Faculty of Applied Sciences

Overview

The Faculty has eight academic Departments which together offer 13 Programmes of study.

  • Agriculture
  • Agricultural Management
  • Analytical Chemistry
  • Biotechnology
  • Consumer Science
  • Food and Nutrition
  • Environmental Health
  • Environmental Management
  • Food Science & Technology; Horticulture
  • Landscape Architecture
  • Marine Science
  • Mathematical Sciences
  • Nature Conservation

Departments

The Faculty of Applied Sciences is divided into eight departments - each with their own unique field of study.

These departments are:

  • Agriculture
  • Biotechnology and Consumer Science (with programmes in Biotechnology, and Consumer Science(Food and Nutrition))
  • Chemistry
  • Conservation and Marine Sciences
  • Environmental and Occupational Studies
  • Food Sciences and Technology
  • Horticultural Sciences
  • Mathematics and Physics